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Import Consulting Airway International Logistics

According to the "Food Safety Law" and its implementation regulations, the "Import and Export Commodity Inspection Law" and its implementation regulations, the "Entry and Exit Animal and Plant Quarantine Law" and its implementation regulations, "Administrative Measures on Inspection and Quarantine of Entry-Exit Transgenic Products" (National Quality Inspection General Administration Order No. 62), "Announcement of the General Administration of Quality Supervision, Inspection and Quarantine on the Requirements for the Import of Bulk Edible Vegetable Oil Transportation Means" (No. 80 of 2012), and relevant documents of the General Administration of Quality Supervision, Inspection and Quarantine of China, and the requirements of the General Administration of Quality Supervision, Inspection and Quarantine for Importing Bulk Edible Vegetable Oil should meet the following requirements:

1. Importers should implement the main responsibility of product quality

(1) Familiar with China's food safety laws, regulations and standards;

(2) Equipped with food safety management personnel who are familiar with China's quality and safety regulations and are responsible for food safety management of the enterprise;

(3) The imported edible vegetable oil shall comply with China's food safety laws and regulations and national food safety standards;

(4) Establish import and sales records in strict accordance with relevant regulations and establish a traceability system;

(5) Adhere to honesty, trustworthiness, and production and operation according to law.

2. The filing of overseas exporters and domestic importers is in accordance with the “Administrative Provisions on the Registration of Imported Food Importers and Exporters” by the General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ Announcement No. 55 of 2012) and the Announcement (AQSIQ Announcement No. 148 of 2012) requires that foreign exporters (agents) and domestic importers of imported edible vegetable oils do record work.

3. Import inspection instructions

(1) The inspection and inspection unit shall, according to the "Regulations for Inspection and Inspection of Entry-Exit Inspection", provide the declaration materials for import goods such as packing slips, contracts, invoices, and certificates of origin. When applying for inspection, bulk should be indicated after the product name.

(2) China's "Category of Entry and Exit Commodities for Inspection and Quarantine by Entry-Exit Inspection and Quarantine Institutions" in the "Inspection and Quarantine Category" of the entry edible vegetable oils required by P / Q must be accompanied by the official "Plant Quarantine Certificate".

(3) Indicate the name of the overseas production enterprise of its product in the column of "Special clauses and other requirements concluded in the contract" on the inspection report.

(4) At the time of inspection, it is necessary to provide proof that the product complies with national standards: Each batch of bulk edible vegetable oil shall provide the inspection report of the items specified in the corresponding national food safety standards when it is inspected. ("Hygienic indicators and compulsory indicators for imported edible vegetable oils stipulated by the National Food Safety Standard" are detailed in Annex 1)

(V) Bulk edible vegetable oil shall provide the list of goods loaded on the first three voyages of the vehicle in accordance with the requirements of the “Announcement of the General Administration of Quality Supervision, Inspection and Quarantine on the Requirements for the Import of Bulk Edible Vegetable Oil Transport Means” (2012 No. 80).

(6) The genetically modified edible vegetable oil shall be submitted with the "Agricultural GMO Safety Certificate" and "Agricultural GMO Biomark Examination Documents".

(7) Commitment of edible vegetable oil importers to implement the main responsibility of quality and safety

4. Establish import and sales records

According to the "Administrative Provisions on the Filing of Imported Food Importers and Exporters of the General Administration of Quality Supervision, Inspection and Quarantine" (Announcement No. 55 of the General Administration of Quality Supervision, Inspection and Quarantine in 2012) and the "Announcement on the Implementation of the Imported Food Importers and Exporters Record Management System" (AQSIQ 2012 Announcement No. 148) to establish import records and sales records of imported edible vegetable oils.

5. Do a good job in the active report on the quality and safety of imported edible vegetable oils

The basic contents of the active report include the "Food Safety Law of the People's Republic of China" and its implementation regulations, the "Import and Export Commodity Inspection Law" and its implementation regulations, the "Entry and Exit Animal and Plant Quarantine Law" and its implementation regulations, and the "Entry and Exit GM Product Inspection" The Quarantine Management Measures (AQSIQ Order 62) and other laws and regulations stipulate the responsibilities and obligations that enterprises need to implement. The main contents are as follows:

(1) Information on the investigation and handling of imported edible vegetable oils that have entered the circulation process by the industry, commerce, food and medicine departments (inquiry institutions, reasons for unqualified products, treatment measures, etc.).

(2) Complaint situation and complaint handling situation of products by consumer organizations or individuals. (3) Other contents that the enterprise believes need to be reported. Reference material: "Hygienic Index and Mandatory Index for Imported Edible Vegetable Oils (For Reference) as stipulated by the National Food Safety Standards" Announcement on the requirements for the transportation of bulk edible vegetable oils (Announcement No. 80 of 2012) Export consultant, do a full set of agency services for enterprises!